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Detalles de la receta
Mango-Ginger Sorbet
Número de Porciones: 4
Tamaño de la porción: 1/2 cup
Sweet mango makes this dessert delicious.
| Nombre: | Cantidad: |
| water | 0.25 cup |
| granulated sugar | 0.25 cup |
| granular no-calorie sweetener | 0.25 cup |
| ripe mangos, peeled, pitted, and chopped (about 2 cups) | 4 |
| fresh grated ginger | 1 tsp |
| fresh lime juice | 2 Tbsp |
1:
Combine the water, sugar, and no-calorie sweetener in a small saucepan. Bring to a boil, stirring until sugar dissolves. Cool slightly.
2:Combine the sugar mixture, mangos, ginger, and lime juice in a food processor, and process until smooth. Transfer to an airtight container and freeze overnight or until firm. Let stand at room temperature 15 minutes before serving.
Información nutricional (por porción)
| Calorías 110 |
| Calorías de grasa 0 |
| Grasa total 0g |
| Grasa saturada 0g |
| Colesterol 0mg |
| Sodio 3mg |
| Potasio n/a |
| Carbohidratos 29g |
| Fibra dietética 2g |
| Azúcares 26g |
| Proteína 0g |
| Vitamina A n/a |
| Vitamina C n/a |
| Calcio n/a |
| Hierro n/a |
| Ácido fólico n/a |
| Intercambio alimenticio 2 Carbohydrate |
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