Detalles de la receta

Potato Salad

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Perfect side dish addition for a summer picnic!

Nombre:	Cantidad:
potatoes, peeled, boiled, and cubed	2 cups
onion, chopped and diced	0.25 cup
light Italian salad dressing	0.25 cup
canola mayonnaise	0.50 cup
eggs, hard boiled and chopped	2

Wash and peel potatoes.

Cook potatoes in boiling water for about 30 minutes. Drain and slice into small cubes.

In a large bowl, combine the potatoes with all other ingredients and mix well.

Serve chilled.

Información nutricional (por porción)

Calorías 215

Calorías de grasa 115

Grasa total 13g

Grasa saturada 0g

Colesterol 105mg

Sodio 395mg

Potasio n/a

Carbohidratos 20g

Fibra dietética 2g

Azúcares 5g

Proteína 5g

Vitamina A n/a

Vitamina C n/a

Calcio n/a

Hierro n/a

Ácido fólico n/a

Intercambio alimenticio 1 1/2 Starch 2 Fat

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