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Food Display
Duck, roasted, crisp skin
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(Serving: 1 oz)
Calories
95
Saturated Fat
2.7g
Carbohydrate
0g
Sodium
17mg
Fiber
0g
1 Meat, High Fat
Details
| Daily Value | |
|---|---|
| Calories: 95 | |
| Calories from Fat: 72 | |
| Total Fat: 8.0g | 12% |
| Saturated Fat: 2.7g | 14% |
| Trans Fat: n/a | |
| Poly Fat: 1.0g | |
| Mono Fat: 3.7g | |
| Cholesterol: 24mg | 8% |
| Sodium: 17mg | 1% |
| Total Carbohydrate: 0g | 0% |
| Dietary Fiber: 0g | 0% |
| Sugars: 0g | |
| Sugar Alcohol: n/a | |
| Protein: 5g | |
| Potassium: 70mg | 2% |
| Phosphorus: 40mg | 4% |
Vitamins
| Daily Value | |
|---|---|
| Vitamin A | 1% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 4% |
| Magnesium | 1% |
| Folate | 0% |
| Potassium | 2% |
| Vitamin B12 | 1% |
| Phosphorus | 4% |
What is a healthier alternative?
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Duck, roasted, crisp skin
How much would you like to add?
The typical serving size is 1 oz