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Food Display
Flan (caramel custard), made with whole milk
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(Serving: 0.5 cup)
Calories
223
Saturated Fat
2.8g
Carbohydrate
35g
Sodium
81mg
Fiber
0g
1/2 Milk, whole
2 Other Carbohydrate
Details
| Daily Value | |
|---|---|
| Calories: 223 | |
| Calories from Fat: 55 | |
| Total Fat: 6.2g | 9% |
| Saturated Fat: 2.8g | 14% |
| Trans Fat: n/a | |
| Poly Fat: 0.6g | |
| Mono Fat: 1.9g | |
| Cholesterol: 138mg | 46% |
| Sodium: 81mg | 3% |
| Total Carbohydrate: 35g | 12% |
| Dietary Fiber: 0g | 0% |
| Sugars: 35g | |
| Sugar Alcohol: n/a | |
| Protein: 7g | |
| Potassium: 180mg | 5% |
| Phosphorus: 150mg | 15% |
Vitamins
| Daily Value | |
|---|---|
| Vitamin A | 5% |
| Vitamin C | 0% |
| Calcium | 13% |
| Iron | 3% |
| Magnesium | 3% |
| Folate | 3% |
| Potassium | 5% |
| Vitamin B12 | 9% |
| Phosphorus | 15% |
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Flan (caramel custard), made with whole milk
How much would you like to add?
The typical serving size is 0.5 cup