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Pork & Lamb
Showing 1-50 of 50
Canadian bacon, grilled
Fried pork chunks, (Carne de cerdo frita, masitas fritas)
Ham hock, smoked, cured with sugar, no skin
Ham hocks, fresh, cooked
Ham, boiled lean deli, sandwich type
Ham, boneless, extra lean and regular, roasted
Ham, canned, fully cooked
Ham, center slice, cooked, lean and fat
Ham, cured, roasted
Ham, deli honey type, shaved (Oscar Mayer)
Ham, extra lean (95% fat free), boneless, roasted
Ham, fresh, baked
Ham, smoked or cured, low sodium, lean, cooked
Hog maw (pig stomach), cooked
Lamb leg, sirloin, roast, lean
Lamb loin, roast or chop, cooked, lean only eaten
Lamb rib, roasted
Lamb, ground, broiled
Mutton, cooked, lean and fat
Mutton, cooked, lean only
Neck bones, pork, cooked
Pancetta, cooked, drained
Pig (pork) feet, cooked
Pig's feet, pickled
Pork (ham) hock, cooked, meat only
Pork boneless sirloin chops, roasted (Excel)
Pork carnitas
Pork chop, boneless smoked, lean, fully cooked
Pork chop, cooked
Pork cutlet, cooked
Pork ear, cooked,
Pork loin chop, boneless, lean only, cooked, broiled
Pork loin roast, boneless, separable lean only, braised
Pork loin, separable lean only, braised
Pork shoulder roast, Puerto Rican style (pernil)
Pork skin (rinds), deep-fried
Pork spareribs, barbecued
Pork spareribs, cooked, lean and fat
Pork steak (cutlet), cooked, lean and fat eaten
Pork steak or cutlet, broiled or baked, lean only
Pork tenderloin, cooked
Pork tenderloin, roasted (Excel)
Pork, boston blade, roasted
Pork, ground, 96% lean / 4% fat, crumbles, cooked
Pork, ground, cooked
Roast pork, Filipino style
Shawarma (pressed meat)
Spareribs, country style, lean only, cooked
Tail, pig (pork), cooked
Tongue, pork, cooked
