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Recipe Details
Lucky Black-Eyed Peas
Number of Servings: 7
Serving Size: 1/2 cup
Black-eyed peas are high in fiber: 6 grams per 1/2 cup. A high-fiber food contains 5 grams dietary fiber or more per serving.
| Name: | Amount: |
| olive oil | 2 Tbsp |
| green bell pepper, cut into 1-inch strips | 1 ea |
| garlic cloves, minced | 2 ea |
| black-eyed peas canned, rinsed and drained | 15.50 |
| crushed red pepper flakes | 0.50 tsp |
Add oil to a large nonstick skillet over medium-high heat. Add green pepper and saute for approximately 10 minutes. Add garlic and saute 30 seconds.
2:Add black-eyed peas and red pepper flakes and saute 5-10 more minutes.
| Calories 140 |
| Calories from Fat 39 |
| Total Fat 4g |
| Saturated Fat 1g |
| Cholesterol 0mg |
| Sodium 138mg |
| Potassium n/a |
| Carbohydrates 19g |
| Dietary Fiber 6g |
| Sugars 4g |
| Protein 7g |
| Vitamin A n/a |
| Vitamin C n/a |
| Calcium n/a |
| Iron n/a |
| Folic Acid n/a |
| Dietary Exchange 1 Very Lean Meat1 Starch1/2 Fat |
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