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Recipe Details
Turkey and Avocado Wraps
Number of Servings: 4
Serving Size: 1 wrap
Avocados are a good source of potassium, a mineral that helps the body's fluids stay in balance.
| Name: | Amount: |
| avocado | 0.50 ea |
| plain, fat-free yogurt | 3 Tbsp |
| chili powder | 0.25 tsp |
| chopped lettuce | 2 cup |
| small tomatoes, seeded and finely diced | 2 ea |
| fat-free Italian dressing | 2 Tbsp |
| 1--inch flour tortillas | 4 ea |
| thinly-sliced, smoked deli turkey | 12 |
| cucumber, thinly sliced | 1 ea |
In a small bowl, mash the avocado with a fork. Add yogurt and chili powder to avocado and mix well.
2:In a medium bowl, toss lettuce and tomato with Italian dressing.
3:Spread 1 1/2 tablespoons of avocado mixture on tortilla. Add 3 ounces turkey, 1/4 lettuce and tomato mixture, and 5 slices cucumber to tortilla.
4:Fold in the left and right side of the tortilla until the edges are about 1 inch apart and then roll from the top down. Repeat this process for remaining 3 wraps.
| Calories 380 |
| Calories from Fat 81 |
| Total Fat 9g |
| Saturated Fat 2g |
| Cholesterol 30mg |
| Sodium 1258mg |
| Potassium 2mg |
| Carbohydrates 48g |
| Dietary Fiber 5g |
| Sugars 7g |
| Protein 26g |
| Vitamin A 2% |
| Vitamin C 2% |
| Calcium 2% |
| Iron 2% |
| Folic Acid 2% |
| Dietary Exchange 3 Starch 1 Vegetable 2 Very Lean Meat 1 Fat |
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