Recipe Details

Sugar Snap Peas

Number of Servings: 6

Serving Size: 1/2 cup

Sesame seeds provide a lot of flavor-and toasting them enhances that flavor even more.

Name: Amount:
olive oil 0.50 tsp
whole sugar snap peas, washed and dried 3 cup
sesame seeds 1 tsp
lite soy sauce 1 tsp

Add oil to a medium nonstick skillet over medium-high heat. Add peas and stir-fry for 2 minutes. Sprinkle with sesame seeds and stir-fry for 2 more minutes.


Drizzle peas with soy sauce and stir-fry for 1 more minute.

Nutritional Information (per serving)
Calories 27
Calories from Fat 6
Total Fat 1g
Saturated Fat 0g
Cholesterol 0mg
Sodium 39mg
Potassium n/a
Carbohydrates 4g
Dietary Fiber 1g
Sugars 2g
Protein 1g
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron n/a
Folic Acid n/a
Dietary Exchange 1 Vegetable