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Recipe Details
Broccoli Floret Salad
Number of Servings: 4
Serving Size: 1/4 recipe
Enjoy this healthy broccoli salad!
| Name: | Amount: |
| fresh or frozen broccoli florets, cut small | 2 cups |
| chopped parsley | 2 Tbsp |
| fresh basil | 1 Tbsp |
| medium red pepper, thinly sliced | 1 |
| Black pepper, to taste | |
| purple onion, diced | 1 small |
| light Italian salad dressing | 0.67 cup |
1:
Combine all ingredients (except dressing) in a large bowl.
2:Add dressing.
3:Stir well and chill for 2 hours before serving.
Nutritional Information (per serving)
| Calories 80 |
| Calories from Fat 25 |
| Total Fat 3g |
| Saturated Fat 0g |
| Cholesterol 0mg |
| Sodium 480mg |
| Potassium n/a |
| Carbohydrates 12g |
| Dietary Fiber 2g |
| Sugars 9g |
| Protein 2g |
| Vitamin A n/a |
| Vitamin C n/a |
| Calcium n/a |
| Iron n/a |
| Folic Acid n/a |
| Dietary Exchange 1/2 Carbohydrate 1 Vegetable 1/2 Fat |
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