Recipe Details

Dilled Cucumber Salad

Number of Servings: 4

Serving Size: 1/4 recipe

A healthy choice!

Name: Amount:
fat-free sour cream 0.25 cup
canola mayonnaise 1 Tbsp
plain fat-free yogurt 0.25 cup
lime juice 1.50 Tbsp
dill weed 1.50 Tbsp
Black pepper, to taste
medium cucumber 1.50
1:

In a bowl, whisk together sour cream, mayonnaise, yogurt, lime juice, dill, and pepper.

2:

Peel the cucumbers and cut crosswise into 1/8-in-thick slices.

3:

Stir them into the dressing. Serve chilled.

Nutritional Information (per serving)
Calories 40
Calories from Fat 15
Total Fat 1g
Saturated Fat 0g
Cholesterol 5mg
Sodium 45mg
Potassium n/a
Carbohydrates 4g
Dietary Fiber 1g
Sugars 3g
Protein 2g
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron n/a
Folic Acid n/a
Dietary Exchange 1 Vegetable