Recipe Details

Grilled Glazed Peaches

Number of Servings: 6

Serving Size: 1/2 large peach

Good as a dessert or a sweet snack.

Name: Amount:
light, soft tub margarine 0.25 cup
orange juice 2 Tbsp
peaches, pitted and halved, unpeeled 3 large
1:

Prepare a hot grill.In a separate pan, melt the margarine and orange juice until syrupy.

2:

Place the peaches, cut side down, on an oiled rack 6 inches from the heat source.

3:

Brush the syrup over the peaches.Grill the peaches about 10 minutes, turning and basting frequently, until the peaches are hot and glazed.

4:

Remove from the grill and serve.

Nutritional Information (per serving)
Calories 60
Calories from Fat 29
Total Fat 3g
Saturated Fat 0g
Cholesterol 0mg
Sodium 60mg
Potassium n/a
Carbohydrates 8g
Dietary Fiber 1g
Sugars 7g
Protein 1g
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron n/a
Folic Acid n/a
Dietary Exchange 1/2 Fruit 1/2 Fat