Recipe Details

Cilantro Salsa

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Number of Servings: 4

Serving Size: ½ cup

Name: Amount:
tomatoes, diced 2 ea
small cucumber, peeled and chopped 1 ea
small red onion, diced 1 ea
chopped fresh cilantro leaves 1 cup
Zest of 1 lime
1-2 dashes hot sauce 1 dash
Fresh ground pepper and salt to taste
1:

Blend all ingredients to desired chunkiness and chill overnight.
Nutritional Information (per serving)
Calories 40
Calories from Fat 0
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 10mg
Potassium n/a
Carbohydrates 9g
Dietary Fiber 9g
Sugars 5g
Protein 2g
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron n/a
Folic Acid n/a
Dietary Exchange 2 Vegetable
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