Recipe Details

Gingered Peach Sauce

Number of Servings: 6

Serving Size: 1/4 cup

The possibilities of this versatile sauce are endless. It's scrumptious on slices of angel food cake, over low-fat yogurt, or even with grilled chicken or fish. A delicious peak-of-summer treat exploding with peach flavor.

Ingredients
Instructions
Nutrition

Name:	Amount:
large very ripe peaches, peeled and pitted	2 ea
almond-flavored liqueur	2 Tbsp
grated gingeroot	2 tsp

Cut the peaches into chunk; place in a blender or food processor.

Add the liqueur and ginger; blend or process until smooth, scraping down the sides as necessary. Chill the sauce.

Nutritional Information (per serving)

Calories 42

Calories from Fat 1

Total Fat 0g

Saturated Fat 0g

Cholesterol 0mg

Sodium 1mg

Potassium n/a

Carbohydrates 8g

Dietary Fiber 1g

Sugars 7g

Protein 0g

Vitamin A n/a

Vitamin C n/a

Calcium n/a

Iron n/a

Folic Acid n/a

Dietary Exchange 1/2 Other carbohydrate

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