Recipe Details

Red Rice

Number of Servings: 6

Serving Size: 1/2 cup

Red Rice

Name: Amount:
water 2 cups
chicken-flavored bouillon cube 1 ea
onion, chopped 1 ea
uncooked long grain rice 1 cup
garlic clove, minced 2 ea
8 oz. can tomato sauce 0.50 ea
green bell pepper, chopped 1 ea
1:

Boil the water in a large saucepan. Add the bouillon cube and stir.

2:

Add the remaining ingredients, stir well, and return to a boil. Reduce the heat to simmer and cook, covered, for 20 minutes.

Nutritional Information (per serving)
Calories 137
Calories from Fat 3
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 222mg
Potassium 2mg
Carbohydrates 30g
Dietary Fiber 1g
Sugars 4g
Protein 3g
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 2%
Folic Acid 2%
Dietary Exchange 2 Starch